Our Menu
Flatbreads
Chrorizo Flatbread
$18.00
Salsa verde base, crumbled chorizo, melted chihuahua cheese, topped with cilantro and a drizzle of crema
Street Corn Brussel Sprout
$16.00
Charred Brussel sprouts and corn mixture, green onion, cotija cheese
Achiote Shrimp
$21.00
Pesto base, arugula, sliced tomato, achiote marinated shrimp, topped with queso fresco
Quatro Queso
$16.00
Queso base, chihuahua cheese, cotija, and queso fresco
Starters
Beef Empanadas
$14.00
Lime, crema, queso fresco
Queso Fundido
$15.00
House queso, chorizo, pickled red onion, tortilla chips, pico de gallo
Street Corn Brussel Sprouts
$15.00
Charred Brussel sprouts, fire-roasted corn, zesty sauce, served with tortilla chips
Yucca Fries
$11.00
Served with house dipping sauce
Oysters
$4.00/each
Freshly shucked oysters, prickly pear mignonette
Tartare De Tuna
$18.00
Raw tuna, mango salsa, pickled red onions, avocado lime aioli, served with wonton chips
Tortilla Chips and Salsa
$8.00
Served with both house made salsa roja and salsa verde
Guacamole
$13.00
Served with tortilla chips, spice level upon request
Volare Nachos
$16.00
Chile con queso, chihuahua cheese, black beans, jalapenos, pickled red onion, guacamole, crema
Add protein: $5
chorizo, pork carnitas, chicken carnitas, ground beef, barbacoa
Add protein: $5
chorizo, pork carnitas, chicken carnitas, ground beef, barbacoa
Shrimp Cocktail
$4.00/each
Served with tomatillo cocktail sauce
Loaded Yucca Fries
$16.00
Queso, chorizo, shredded mexican blend, green onion
Fusion Flight
$16.00
A curated board of our signature dips; queso, tzatziki, and hummus accompanied with pretzel sticks, pita bread, and wonton chips
Chili-Lime Edamame
$11.00
Edamame, chili-lime glaze
Birria Mac and Cheese Eggrolls
$13.00
(3) Crispy eggrolls, mac and cheese, birria beef, consommé for dipping
Shrimp Potsticker Veracruz
$14.00
Shrimp potsticker, Mexican Veracruz sauce of tomatoes, olives, capers, and jalepeno
Entrées
Mole Poblano
$28.00
Tender boneless chicken thighs, simmered in a rich sauce made with a blend of chilies, chocolate, nuts, and spices, served with black beans and rice, served with flour or corn tortillas
Volare Burrito
$20.00
Large flour tortilla filled with your choice of pork carnitas, chicken carnitas, ground beef, queso, rice, black beans, pico de gallo, crema guacamole, served with black beans and rice
Chipotle BBQ Baby Back Ribs
$28.00
Half rack tender baby back ribs slow cooked and glazed with a smoky chipotle bbq sauce, served with black beans and rice
Fusion Quesadillas
$18.00
Flour tortillas, feta cheese, kalamata olives, sun dried tomatoes, baby spinach, served with tzatziki and salsa (can also be ordered traditionally style)
Add Protein: Chicken +$5, Shrimp +$8, Skirt Steak +$12
Add Protein: Chicken +$5, Shrimp +$8, Skirt Steak +$12
Birria Ramen
$24.00
Shredded barbacoa, ramen noodles, cilantro, avocado, radishes, poached egg, chili broth, lime, jalapeno
Fajitas
$18.00/chicken
$22.00/shrimp
$32.00/steak
$42.00/lobster
Caramelized onions & peppers, pico de gallo, guacamole, salsa, served with black beans and rice
Brisket Short Rib Burger
$27.00
Brie, habanero bacon jam, crispy haystack onions, potato bun, served with black beans and rice
Enchiladas
$23.00
Beef or chicken with rojas, blanco, and verde sauce, served with black beans and rice
Carbonara
$46.00
Choice of Lobster or Filet. Paccheri pasta, pancetta peas, onions, tossed in creamy egg and cotija cheese sauce
Volare Smashburger
$20.00
Two 4oz patties smashed with melted chihuahua cheese, grilled onions, pico de gallo, tomatillo-jalapeno aioli, served with fried and a pickle
Fusion Filet Mignon
$55.00
10oz filet, roasted poblano demi-glace, roasted garlic mash, maple glazed Brussel sprouts
Miso Cod
$27.00
Cod marinated in a savory-sweet miso, cilantro-lime cauliflower rice, shelled edamame
Pulled Pork Mac
$23.00
Gooey mac and cheese topped with slow braised BBQ pork carnitas or Old Bay butter poached lobster (Substitute BBQ pork for Old Bay butter poached lobster for an additional cost of $17)
Lobster Enchiladas
$42.00
Rolled corn tortillas, with chipotle lobster cream sauce, topped with cotija cheese, served with rice and beans
Mexi-Melt Dip
$24.00
Thin shaved prime rib, melted chihuahua cheese, roasted poblano peppers and onions, on a toasted roll, poblano demi-glace for dipping. Served with fries
Tacos
3 Tacos | Flour, Corn Tortillas, Lettuce Cups, or Crunchy Shell
Birria Tacos
$16.00
Barbacoa, chihuahua cheese, white onions, cilantro, consommé for dipping
Crunchy Gringo Tacos
Seasoned ground beef, flour tortilla, pico de gallo, shredded mexican cheese blend, cilantro, crema
Dragon Tacos
$16.00
Boneless spare ribs, hoisin sauce, green onions, cucumber, avocado
Ahi Wasabi Tacos
$17.00
Seared ahi tuna, wasabi mayo, pickled ginger, nori strips, avocado
Baja Fish Tacos
$16.00
Crispy tempura fried cod, honeydew salsa, shredded cabbage, cilantro lime crema
Take a Bao Tacos
$18.00
Miso marinated cod, guajillo crema, pickled radish, bonito flakes, in a bao bun
Piggie Smalls Tacos
$15.00
BBQ pulled pork, diced pickles, apple slaw
Sittin' on the Docko Tacos
$27.00
Old bay butter poached lobster, corn salsa, lime aioli, wonton shell
Mother Clucker Tacos
$17.00
Crispy chicken tossed in buffalo, avocado ranch, chihuahua cheese
Salads
Citrus Shrimp
$20.00
Citrus marinated shrimp, arugula spinach mix, cucumber avocado relish, topped with crispy capers and slivered almonds, served with lemon vinaigrette
Watermelon Caprese
$18.00
Tajin and Chamoy marinated watermelon sliced layered with stracciatella cheese, topped with toasted pepitas, finished with a tart cherry reduction
Kid's Menu
Kid's Taco
$10.00
Choice of crunchy or flour soft shell, choice of chicken or beef. Topped with lettuce and cheese.
Kid's Quesadilla
$10.00
Quesadillas made with a choice of chicken, ground beef, or cheese.
Kid's Mac N Cheese
$10.00
Cavatappi with cream and cheese sauce.
Kid's Chicken Tenders
$10.00
Two chicken tenders served with fries and ketchup.
Kid's Nachos
$10.00
Corn tortilla chips with a choice of chicken or ground beef.
Desserts
Espresso Tres Leche
$14.00
A light airy sponge cake soaked in a trio of milks, served with a delicate whipped frosting with a hint of cinnamon and espresso
Churros
$14.00
Crispy golden fried pastry dusted with cinnamon sugar
Strawberry Shortcake Cheesecake
$14.00
Cheesecake with a rich custard like center, topped with a house-made strawberry sauce, whipped cream, and shortbread crumbles
Happy Hour Food
*Bar Side Only* Tuesday-Friday 3:00-5:00 (Excludes Holidays)
Sunday - ALL DAY - Bar and Dining
Oysters on the 1/2 Shell
$2.00/each
Shrimp Cocktail
$2.00/each
Yucca Fries
$6.00
Chips & Salsa
$5.00
Chips & Guacamole
$6.00
Beef Empanadas
$6.00
Quantity 3
Nacho Cups
$8.00
Quantity 4
Birria Mac&Cheese Egg Rolls
$7.00
Happy Hour Drinks
*Bar Side Only* Tuesday-Friday 3:00-5:00 (Excludes Holidays)
Sunday - ALL DAY - Bar and Dining
House Margaritas
$7.00
Classic, Strawberry, Coconut, Mango
Well Drinks
$5.00
House Wines
$5.00
Cabaret, Chardonnay, Pinot Grigio
All Taps
Half Off
Domestic Bottle Beer
$3.50
Import Bottle Beer
$4.50
Short Painkiller
$8.00
Mezcalita
$8.00
Spicy Daquiri
$7.00
Oaxaca Old Fashioned
$8.00
Skinny Margarita
$7.00
Lunch
Available Tuesday - Friday
Bar & Dining Room from 12:00pm - 3:00pm
Beef Empanadas
$11.00
Lime crema, queso fresco
Yucca Fries (V/GF)
$8.00
Chipotle-cinnamon seasoning, served with house sauce
Loaded Yucca Fries
$14.00
Chipotle-cinnamon seasoning, topped with queso, chorizo, mexican cheese blend, green onion, served with house sauce
Guacamole (V/GF)
$11.00
(spicy upon request) Tortilla chips
Soup of the Day
$7.00
Bottomless Tortilla Chips & Salsa (V/GF)
$5.00
Tortilla chips, salsa verde, salsa roja
Chili-lime Edamame (V)
$9.00
Edamame, chili-lime glaze
Queso Con Chile
$13.00
Chorizo, pickled red-onion, pico de gallo, served with tortilla chips
Birria Mac & Cheese Eggroll
$11.00
Crispy eggroll filled with mac & cheese, birria beef, with consommé for dipping
Volare Nachos (V)
$13.00
Tortilla chips topped with house queso, chihuahua cheese, black beans, jalapeños, pickled red onions, pico de gallo, and crema, served with a side of guacamole and salsa
Shrimp Potsticker Veracruz
$11.00
Shrimp potsticker, Mexican Veracruz sauce of tomatoes, olives, capers, and jalepenos
Chorizo Flatbread
$18.00
Salsa verde base, crumbled chorizo, melted chihuahua cheese, topped with cilantro, and a drizzle of crema
Street Corn Brussel Sprout Flatbread (V)
$16.00
Charred Brussel sprout and corn mixture, green onion, cotija cheese
Achiote Shrimp
$21.00
Pesto base, arugula, sliced tomato, achiote marinated shrimp, topped with queso fresco
Quatro Queso (V)
$16.00
Queso base, chihuahua cheese, cotija, and queso fresco
Watermelon Caprese Salad (V/GF)
$18.00
Tajin and Chamoy marinated watermelon slices, layered with stracciatella cheese, topped with toasted pepitas, finished with a tart cherry reduction
Taco Salad
$18.00
Crispy flour tortilla bowl, shredded lettuce, pico de gallo, queso fresco, guacamole, and crema. Choice of seasoned ground beef or chicken carnitas (Sub taco shell for lettuce bowl)
Volare Smashburger
$17.00
Two 4oz patties smashed with melted chihuahua cheese, grilled onions, pico de gallo, tomatillo-jalapeño aioli, served with fries and a pickle
Mexican Fusion Triple Decker
$17.00
Marinated chicken breast on telera bread, topped with chipotle mayo, sliced tomatoes, avocado, lettuce, queso fresco, bacon, and pickled red onions, served with fries and a pickle
Mexican Hot-dog
$13.00
Beef hot-dog topped with bacon, queso, pico de gallo, served with fries
Baja Fish Tacos
$16.00
Crispy tempura fried cod, honeydew salsa, shredded cabbage, and cilantro lime crema
Birria Tacos
$16.00
Barbacoa or chicken carnitas, melted chihuahua cheese, white onions, cilantro, consommé for dipping
Crunchy Gringo Tacos
$13.00
Seasoned ground beef, pico de gallo, shredded mexican cheese blend, cilantro, and crema on a crunchy corn tortilla
Volare Burrito Bowl (GF)
$15.00
Bowl filled with your choice of ground beef, chicken carnitas, chorizo, or pork carnitas; black beans, rice, house queso, pico de gallo, and a drizzle of crema
Pulled Pork Mac
$17.00
Gooey mac & cheese, topped with slow braised and barbeque tossed pork carnitas.
Mexi-Melt Dip
$17.00
Thin shaved prime rib, melted chihuahua cheese, roasted poblano peppers and onions on a toasted roll, served with poblano demi-glace for dipping and fries
Chicken Sliders
$15.00
Three mini crispy chicken breasts, topped with avocado ranch and coleslaw. Choice of plain, BBQ, or buffalo. Served wth fries
Miso Cod
$22.00
Cod marinated in a savory-sweet miso, cilantro-lime cauliflower rice, shelled edamame
Lobster Avocado (GF)
$24.00
Fresh avocado halved and stuffed with a creamy cold lobster salad