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Volare Mexican Restaurant & Bar logo top - HomepageVolare Mexican Restaurant & Bar logo scroll - Homepage
  • Facebook page
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  • Menu
  • Drinks
  • Events
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  • Jobs

Our Menu

  • Menu

Flatbreads

Chrorizo Flatbread

$18.00
Salsa verde base, crumbled chorizo, melted chihuahua cheese, topped with cilantro and a drizzle of crema

Street Corn Brussel Sprout

$16.00
Charred Brussel sprouts and corn mixture, green onion, cotija cheese

Achiote Shrimp

$21.00
Pesto base, arugula, sliced tomato, achiote marinated shrimp, topped with queso fresco

Quatro Queso

$16.00
Queso base, chihuahua cheese, cotija, and queso fresco

Starters

Beef Empanadas

$14.00
Lime, crema, queso fresco

Queso Fundido

$15.00
House queso, chorizo, pickled red onion, tortilla chips, pico de gallo

Street Corn Brussel Sprouts

$15.00
Charred Brussel sprouts, fire-roasted corn, zesty sauce, served with tortilla chips

Yucca Fries

$11.00
Served with house dipping sauce

Oysters

$4.00/each
Freshly shucked oysters, prickly pear mignonette

Tartare De Tuna

$18.00
Raw tuna, mango salsa, pickled red onions, avocado lime aioli, served with wonton chips

Tortilla Chips and Salsa

$8.00
Served with both house made salsa roja and salsa verde

Guacamole

$13.00
Served with tortilla chips, spice level upon request

Volare Nachos

$16.00
Chile con queso, chihuahua cheese, black beans, jalapenos, pickled red onion, guacamole, crema
Add protein: $5
chorizo, pork carnitas, chicken carnitas, ground beef, barbacoa

Shrimp Cocktail

$4.00/each
Served with tomatillo cocktail sauce

Loaded Yucca Fries

$16.00
Queso, chorizo, shredded mexican blend, green onion

Fusion Flight

$16.00
A curated board of our signature dips; queso, tzatziki, and hummus accompanied with pretzel sticks, pita bread, and wonton chips

Chili-Lime Edamame

$11.00
Edamame, chili-lime glaze

Birria Mac and Cheese Eggrolls

$13.00
(3) Crispy eggrolls, mac and cheese, birria beef, consommé for dipping

Shrimp Potsticker Veracruz

$14.00
Shrimp potsticker, Mexican Veracruz sauce of tomatoes, olives, capers, and jalepeno

Entrées

Mole Poblano

$28.00
Tender boneless chicken thighs, simmered in a rich sauce made with a blend of chilies, chocolate, nuts, and spices, served with black beans and rice, served with flour or corn tortillas

Volare Burrito

$20.00
Large flour tortilla filled with your choice of pork carnitas, chicken carnitas, ground beef, queso, rice, black beans, pico de gallo, crema guacamole, served with black beans and rice

Chipotle BBQ Baby Back Ribs

$28.00
Half rack tender baby back ribs slow cooked and glazed with a smoky chipotle bbq sauce, served with black beans and rice

Fusion Quesadillas

$18.00
Flour tortillas, feta cheese, kalamata olives, sun dried tomatoes, baby spinach, served with tzatziki and salsa (can also be ordered traditionally style)
Add Protein: Chicken +$5, Shrimp +$8, Skirt Steak +$12

Birria Ramen

$24.00
Shredded barbacoa, ramen noodles, cilantro, avocado, radishes, poached egg, chili broth, lime, jalapeno

Fajitas

$18.00/chicken
$22.00/shrimp
$32.00/steak
$42.00/lobster
Caramelized onions & peppers, pico de gallo, guacamole, salsa, served with black beans and rice

Brisket Short Rib Burger

$27.00
Brie, habanero bacon jam, crispy haystack onions, potato bun, served with black beans and rice

Enchiladas

$23.00
Beef or chicken with rojas, blanco, and verde sauce, served with black beans and rice

Carbonara

$46.00
Choice of Lobster or Filet. Paccheri pasta, pancetta peas, onions, tossed in creamy egg and cotija cheese sauce

Volare Smashburger

$20.00
Two 4oz patties smashed with melted chihuahua cheese, grilled onions, pico de gallo, tomatillo-jalapeno aioli, served with fried and a pickle

Fusion Filet Mignon

$55.00
10oz filet, roasted poblano demi-glace, roasted garlic mash, maple glazed Brussel sprouts

Miso Cod

$27.00
Cod marinated in a savory-sweet miso, cilantro-lime cauliflower rice, shelled edamame

Pulled Pork Mac

$23.00
Gooey mac and cheese topped with slow braised BBQ pork carnitas or Old Bay butter poached lobster (Substitute BBQ pork for Old Bay butter poached lobster for an additional cost of $17)

Lobster Enchiladas

$42.00
Rolled corn tortillas, with chipotle lobster cream sauce, topped with cotija cheese, served with rice and beans

Mexi-Melt Dip

$24.00
Thin shaved prime rib, melted chihuahua cheese, roasted poblano peppers and onions, on a toasted roll, poblano demi-glace for dipping. Served with fries

Tacos

3 Tacos | Flour, Corn Tortillas, Lettuce Cups, or Crunchy Shell

Birria Tacos

$16.00
Barbacoa, chihuahua cheese, white onions, cilantro, consommé for dipping

Crunchy Gringo Tacos

Seasoned ground beef, flour tortilla, pico de gallo, shredded mexican cheese blend, cilantro, crema

Dragon Tacos

$16.00
Boneless spare ribs, hoisin sauce, green onions, cucumber, avocado

Ahi Wasabi Tacos

$17.00
Seared ahi tuna, wasabi mayo, pickled ginger, nori strips, avocado

Baja Fish Tacos

$16.00
Crispy tempura fried cod, honeydew salsa, shredded cabbage, cilantro lime crema

Take a Bao Tacos

$18.00
Miso marinated cod, guajillo crema, pickled radish, bonito flakes, in a bao bun

Piggie Smalls Tacos

$15.00
BBQ pulled pork, diced pickles, apple slaw

Sittin' on the Docko Tacos

$27.00
Old bay butter poached lobster, corn salsa, lime aioli, wonton shell

Mother Clucker Tacos

$17.00
Crispy chicken tossed in buffalo, avocado ranch, chihuahua cheese

Salads

Citrus Shrimp

$20.00
Citrus marinated shrimp, arugula spinach mix, cucumber avocado relish, topped with crispy capers and slivered almonds, served with lemon vinaigrette

Watermelon Caprese

$18.00
Tajin and Chamoy marinated watermelon sliced layered with stracciatella cheese, topped with toasted pepitas, finished with a tart cherry reduction

Kid's Menu

Kid's Taco

$10.00
Choice of crunchy or flour soft shell, choice of chicken or beef. Topped with lettuce and cheese.

Kid's Quesadilla

$10.00
Quesadillas made with a choice of chicken, ground beef, or cheese.

Kid's Mac N Cheese

$10.00
Cavatappi with cream and cheese sauce.

Kid's Chicken Tenders

$10.00
Two chicken tenders served with fries and ketchup.

Kid's Nachos

$10.00
Corn tortilla chips with a choice of chicken or ground beef.

Desserts

Espresso Tres Leche

$14.00
A light airy sponge cake soaked in a trio of milks, served with a delicate whipped frosting with a hint of cinnamon and espresso

Churros

$14.00
Crispy golden fried pastry dusted with cinnamon sugar

Strawberry Shortcake Cheesecake

$14.00
Cheesecake with a rich custard like center, topped with a house-made strawberry sauce, whipped cream, and shortbread crumbles

Happy Hour Food

*Bar Side Only* Tuesday-Friday 3:00-5:00 (Excludes Holidays)
Sunday - ALL DAY - Bar and Dining

Oysters on the 1/2 Shell

$2.00/each

Shrimp Cocktail

$2.00/each

Yucca Fries

$6.00

Chips & Salsa

$5.00

Chips & Guacamole

$6.00

Beef Empanadas

$6.00
Quantity 3

Nacho Cups

$8.00
Quantity 4

Birria Mac&Cheese Egg Rolls

$7.00

Happy Hour Drinks

*Bar Side Only* Tuesday-Friday 3:00-5:00 (Excludes Holidays)
Sunday - ALL DAY - Bar and Dining

House Margaritas

$7.00
Classic, Strawberry, Coconut, Mango

Well Drinks

$5.00

House Wines

$5.00
Cabaret, Chardonnay, Pinot Grigio

All Taps

Half Off

Domestic Bottle Beer

$3.50

Import Bottle Beer

$4.50

Short Painkiller

$8.00

Mezcalita

$8.00

Spicy Daquiri

$7.00

Oaxaca Old Fashioned

$8.00

Skinny Margarita

$7.00

Lunch

Available Tuesday - Friday
Bar & Dining Room from 12:00pm - 3:00pm

Beef Empanadas

$11.00
Lime crema, queso fresco

Yucca Fries (V/GF)

$8.00
Chipotle-cinnamon seasoning, served with house sauce

Loaded Yucca Fries

$14.00
Chipotle-cinnamon seasoning, topped with queso, chorizo, mexican cheese blend, green onion, served with house sauce

Guacamole (V/GF)

$11.00
(spicy upon request) Tortilla chips

Soup of the Day

$7.00

Bottomless Tortilla Chips & Salsa (V/GF)

$5.00
Tortilla chips, salsa verde, salsa roja

Chili-lime Edamame (V)

$9.00
Edamame, chili-lime glaze

Queso Con Chile

$13.00
Chorizo, pickled red-onion, pico de gallo, served with tortilla chips

Birria Mac & Cheese Eggroll

$11.00
Crispy eggroll filled with mac & cheese, birria beef, with consommé for dipping

Volare Nachos (V)

$13.00
Tortilla chips topped with house queso, chihuahua cheese, black beans, jalapeños, pickled red onions, pico de gallo, and crema, served with a side of guacamole and salsa

Shrimp Potsticker Veracruz

$11.00
Shrimp potsticker, Mexican Veracruz sauce of tomatoes, olives, capers, and jalepenos

Chorizo Flatbread

$18.00
Salsa verde base, crumbled chorizo, melted chihuahua cheese, topped with cilantro, and a drizzle of crema

Street Corn Brussel Sprout Flatbread (V)

$16.00
Charred Brussel sprout and corn mixture, green onion, cotija cheese

Achiote Shrimp

$21.00
Pesto base, arugula, sliced tomato, achiote marinated shrimp, topped with queso fresco

Quatro Queso (V)

$16.00
Queso base, chihuahua cheese, cotija, and queso fresco

Watermelon Caprese Salad (V/GF)

$18.00
Tajin and Chamoy marinated watermelon slices, layered with stracciatella cheese, topped with toasted pepitas, finished with a tart cherry reduction

Taco Salad

$18.00
Crispy flour tortilla bowl, shredded lettuce, pico de gallo, queso fresco, guacamole, and crema. Choice of seasoned ground beef or chicken carnitas (Sub taco shell for lettuce bowl)

Volare Smashburger

$17.00
Two 4oz patties smashed with melted chihuahua cheese, grilled onions, pico de gallo, tomatillo-jalapeño aioli, served with fries and a pickle

Mexican Fusion Triple Decker

$17.00
Marinated chicken breast on telera bread, topped with chipotle mayo, sliced tomatoes, avocado, lettuce, queso fresco, bacon, and pickled red onions, served with fries and a pickle

Mexican Hot-dog

$13.00
Beef hot-dog topped with bacon, queso, pico de gallo, served with fries

Baja Fish Tacos

$16.00
Crispy tempura fried cod, honeydew salsa, shredded cabbage, and cilantro lime crema

Birria Tacos

$16.00
Barbacoa or chicken carnitas, melted chihuahua cheese, white onions, cilantro, consommé for dipping

Crunchy Gringo Tacos

$13.00
Seasoned ground beef, pico de gallo, shredded mexican cheese blend, cilantro, and crema on a crunchy corn tortilla

Volare Burrito Bowl (GF)

$15.00
Bowl filled with your choice of ground beef, chicken carnitas, chorizo, or pork carnitas; black beans, rice, house queso, pico de gallo, and a drizzle of crema

Pulled Pork Mac

$17.00
Gooey mac & cheese, topped with slow braised and barbeque tossed pork carnitas.

Mexi-Melt Dip

$17.00
Thin shaved prime rib, melted chihuahua cheese, roasted poblano peppers and onions on a toasted roll, served with poblano demi-glace for dipping and fries

Chicken Sliders

$15.00
Three mini crispy chicken breasts, topped with avocado ranch and coleslaw. Choice of plain, BBQ, or buffalo. Served wth fries

Miso Cod

$22.00
Cod marinated in a savory-sweet miso, cilantro-lime cauliflower rice, shelled edamame

Lobster Avocado (GF)

$24.00
Fresh avocado halved and stuffed with a creamy cold lobster salad
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